Tamarind-Glazed Flank Steak with Carrots & Dates
Por um escritor misterioso
Descrição
Flank steak is the perfect candidate for cooking under the broiler. The high heat sears it on the outside while leaving the inside juicy. Substitute strip or hanger steak if you can't find flank.
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Tamarind-Glazed Flank Steak with Carrots & Dates
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