Stab 2000 Ice Cream Stabilizer - 1kg - Louis François
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Descrição
Stabilizing and emulsifying agent for ice creams and whipped creams. , It improves texture and creaminess by preventing the crystallization of sugars.
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Stabilizing and emulsifying agent for ice creams and whipped creams. , It improves texture and creaminess by preventing the crystallization of sugars.
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USD 41.35] French Imported Louis Francois Ice Cream Stabilizer Ice Cream Preparation Powder Emulsified 1kg Original Spot - Wholesale from China online shopping
LOUIS FRANCOIS Stab 2000 Ice Cream Stabilizer, 1kg – Gusta Supplies
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por adulto (o preço varia de acordo com o tamanho do grupo)
